New Book | The Country House: Material Culture and Consumption

Posted in books by Editor on January 22, 2016

Published by Historic England and distributed by The University of Chicago Press:

Jon Stobart and Andrew Hann, eds., The Country House: Material Culture and Consumption (Swindon: English Heritage, 2016), 224 pages, ISBN: 978-1848022331, £70 / $140.

9781848022331The country house has long been recognised as symbol of elite power—a showpiece demonstrating the wealth and ambition of its owner, but also their taste and discernment. Ownership of a country house distinguished the landed classes from the rest of society and signalled an individual’s arrival amongst a privileged elite. Yet, as the contributions to this book amply demonstrate, the country house in Britain and elsewhere in Europe was much more than this: it was a lived and living space, populated by family, visitors and servants. This formed the context in which decisions were made about what to buy, what to keep and what could be discarded; about what taste comprised and how it would be balanced against financial constraints or the imperatives of pedigree and heritance.
In this collection, consumption is thus explored as an active and ongoing process that involved the mundane as well as the magnificent. It drew the country house into complex and overlapping networks of supply that stretched from the local to the international. Material culture and elite identity were shaped by a cosmopolitan mixture of the everyday, the European and the exotic, thus food from the kitchen garden was served a la francaise from Chinese porcelain.

Jon Stobart is Professor of History at Manchester Metropolitan University.
Andrew Hann is Properties Historians’ Team Leader at English Heritage.

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Introduction, Jon Stobart: The Country House and Cultures of Consumption

Section 1 | Elites, consumption and the country house
1. Yme Kuiper: The rise of the country house in the Dutch Republic: Beyond Johan Huizinga’s narrative of Dutch civilisation in the 17th century
2. Jane Whittle: The gentry as consumers in early 17th-century England
3. Johanna Ilmakunnas: To build according to one’s status: A country house in late 18th-century Sweden
4. Mark Rothery and Jon Stobart: Geographies of supply: Stoneleigh Abbey and Arbury Hall in the 18th century
5. Shelley Garland: The use of French architectural design books in De Grey’s choice of style at Wrest Park

Section 2 | Continuity, heritage and the country house
6. Hannah Chavasse: Fashion and ‘affectionate recollection’: Material culture at Audley End, 1762–1773
7. Hanneke Ronnes: A sense of heritage: Renewal versus preservation in the English and Dutch palaces of William III in the 18th century
8. Victor Hugo López Borges: An Anglo-Irish country house in Spain: The Palacio de Castrelos

Section 3 | Eastern connections, adoptions and imitations
9. Emile de Bruijn: Consuming East Asia: Continuity and change in the development of chinoiserie
10. Kate Smith: Imperial objects? Country house interiors in 18th-century Britain
11. Patricia F Ferguson: ‘Japan China’ taste and elite ceramic consumption in 18th-century England: Revising the narrative
12. Helen Clifford: ‘Conquests from North to South’: The Dundas property empire. New wealth, constructing status and the role of ‘India’ goods in the British country house.

Section 4 | Country house interiors as lived spaces
13. Rosie MacArthur: Settling into the country house: The Hanburys at Kelmarsh Hall
14. Susan Jenkins: Fashion and function: The decoration of the library at Kenwood in context
15. Karol Mullaney-Dignam: Useless and extravagant? The consumption of music in the Irish country house
16. Annie Gray: Broccoli, bunnies and beef: Supplying the edible wants of the Victorian country house

Section 5 | Presenting the country house
17. Nicola Pickering: Mayer Amschel de Rothschild and Mentmore Towers: Displaying ‘le goût Rothschild’
18. Anna McEvoy: Following in the footsteps of 18th-century tourists: The visitor experience at Stowe over 300 years
19. Karen Fielder: X marks the spot: Narratives of a lost country house

The George B. Clarke Prize for Stowe Studies

Posted in fellowships by Editor on January 22, 2016

From The Georgian Group (20 January 2016). . .

The George B. Clarke Prize
Applications due by 30 June 2016

Screen Shot 2016-01-20 at 16.35.12A biennial prize of £2,000 has been launched by the Hall Bequest Trust in association with The Georgian Group in recognition of the great contribution that George Clarke has made to Stowe in Buckinghamshire. In the course of over sixty years, the historian and champion of Stowe was a Chairman of the Hall Bequest Trust, which aims to support Stowe through acquisitions and education.

Stowe House (a school since 1923) was built as a summer residence of the Temple-Grenville family, and in its completed form remains amongst the grandest of eighteenth-century mansions. From c.1688–1810 it was remodelled in numerous phases by many of the leading architects of the age including Vanbrugh, Gibbs, Kent and Soane, though the family also took a personal involvement in aspects of design. Recent restoration work has spurred new research and interest. Yet the magnificent landscape gardens which remain remarkably intact are no less interesting. They are owned by the National Trust which has recently invested heavily in replanting the early Georgian gardens and creating a new visitor centre.

Much remains to be discovered about Stowe, as its cultural context is notably broad, while the 350,000 historic Stowe papers are held at the Huntington Library in Pasadena, California, with which George Clarke was instrumental in developing a close working relationship. The £2,000 Prize will be awarded for original research pertinent to Stowe within the fields of architecture, architectural history, the material arts or landscape design.

To apply, please e-mail your research proposal to office@georgiangroup.org.uk by 30 June 2016. The winner will be invited to write an article arising from his or her research, which will be considered for publication in The Georgian Group Journal, and to give a lecture within three months of completion of the research.